Ingredients 

• 1 pint of Red Delight™ cherry tomatoes
• 1 pint of mushrooms
• 3 basil leaves
• Parmesan cheese
• 1 package of egg noodles
• 3 tablespoons olive oil
• Salt and Pepper to taste

Directions 

1. Bring a large pot of water to a boil.
2. Cook egg noodles per package instructions.
3. Slice the Red Delight™ cherry tomatoes in halves or quarters.
4. Slice the mushrooms.
5. Strain the noodles.
6. Pour 3 tablespoons of olive oil over the pasta.
7. Mix in the Red Delight™ cherry tomatoes and the mushrooms.
8. Add salt, pepper and Parmesan cheese to taste.
9. Garnish with basil leaves.
10. Serve & Enjoy!